Smoked mackerel and avocado mousse, tomatoes and taro chips
Or
Samosas filled with veal sweetbreads prepared in Oriental spices
with a chick pea puree
Or
Frog's legs with shiitake mushrooms and veal jus
Or
Argentinian shrimp, Cajun style mango salsa
***
Cream of eggplant and anchovy or yellow pea soup or game
consommé with a hint of sherry
***
Tequila granite with thyme and lemon
***
Pan-fried halibut with a Thai sauce
Or
Saddle of rabbit stuffed with wild boar, mushroom sauce
Or
Filet mignon, mashed potatoes and garlic confit, tomato salad
Or
Pork chops and "Geai bleu" cheese with a tawny port wine sauc
***
Tempting delights
***
Coffee, regular or herbal tea
***
Domaine de Fourn bubbly to welcome 2008 in style
***

45.95$/pers